2014年10月19日 星期日

SPD4459 Yau Tsim Mong District Food & Beverage - Hansung Co. 漢城美食

“Ring….Ring….Ring….” On Ding Ding ‘s phone was ringing.
安丁丁的電話響起。
"Wu...wu...wu…” Mklababy cried.
Mklababy係度喊。
“What’s happening? Tell me… What’s going on???” On Ding Ding was asking nervously.
安丁丁好激動緊張咁問Mklababy發生左咩事。

“I have watched a touching korean tv drama called “My Love From The Star” … I can’t lose my love in my life …. It’s horrible to live without ….”
「我睇左套韓劇...叫來自星星的你...我唔可以冇左心愛嘅人....好驚呀...」

"Um… It’s ..it’s not real… I will be...be with …..yo….u” On Ding Ding said slowly.
「唔係真的...我會....一直係...係...你身...........邊」安丁丁慢吞吞咁講。
"I can make you to feel the love in the Korean Drama….” On said
我可以令你感受到韓劇入面果份愛。

"Where are you bring me to ?” Mklababy asked.
「你帶我去邊呀?」Mklababy問。


"Seoul...."  On Ding Ding answered.
「漢城.....」安丁丁答。


Hansung Co. is a famous korean restaurant located in Tsim Sha Tsui. There are three signature dishes which are Spicy Seafood Pancake , Korean sauted glutinous-rice-flour hard-cake and kimbap.
漢城美食係一間位於尖沙咀好出名嘅韓式餐廳,佢地有三款招牌菜式:韓式海鮮餅,韓式炒年糕同埋韓式紫菜卷。

They ordered both three dishes and started to enjoy the special Korean lifestyle….
佢地叫左呢三款招牌菜式,跟住就開始去享受一個特別嘅韓式生活喇....

Before the three dishes arrived, the Philippino waitress delivered two appetizers which were kimichi and sour radish.
在三碟菜黎之前,菲律賓藉嘅侍應拎左兩碟小點,係泡菜同埋酸蘿蔔。

The first dish was the Spicy Seafood Pancake. The ingredients were shrimp, clam, squid and cabbage. The special korean sauce which is made of kimchi, korean spicy sauce and green onion was perfectly harmony with the pancake. The pancake was about 8inch in width which could totally cut in 8 pieces. When On Ding Ding ate it, he could not stopped and kept on eating and eating. It was a memorable first dish -- Spicy Seafood Pancake.
第一碟菜係韓式海鮮餅,材料有:蝦,蜆肉,魷魚同埋椰菜。配上特別嘅韓式醬,係由泡菜,韓國辣甜醬,蔥而制,簡直係非凡的配搭。海鮮餅大約係8吋咁大,可以分成8份。當安丁丁食得一啖,佢就唔停得口,不停咁食。呢個菜係一個好令人忘懷嘅-韓式海鮮餅。


The second dish was the Korean sauted glutinous-rice-flour hard-cake which was a well-known korean dish among young adults. The special spicy and sweet sauce was the essential element in it.The rice-flour hard-cake was a little bit hard and spicy because of the heavy sauce filling in it. The spicy level was acceptable to the majority which was not as spicy as Korea’s local restaurant’s.
第二道菜係韓式炒年糕,相信呢個菜係年青人心中都唔陌生,亦都好深受年輕人歡迎。呢道菜最特別嘅地方係在於個又辣又甜嘅醬。年糕有少少硬同埋辣,但相信係大多數人都能夠接受嘅辣程度但比起韓國當地餐廳,就已經唔算辣了。

The last one was the kimbap. On Ding Ding wondered the difference between kimbap and sushi. Mklababy explained to him which was different on the ingredients. For japanese sushi, it was made of vinegar while kimbap was made of sesame oil and salt. The taste was totally different and more healthy. The flavor of kimbap was also highly changeable which had kimchi, beef, sausage or even chicken. Kimbap was a famous dish in Haisung Co. because of the unique ingredients which contained both sausage, tuna, kimchi and beef and which could not be found in other korean restaurants.

至於第三碟菜就係韓式紫菜卷,安丁丁好奇問Mklababy到底韓式紫菜卷同日本壽司有咩分別呢?Mklababy就解釋日本壽司係用醋加入飯,而韓式紫菜卷係用芝麻油同埋鹽。味道係完全唔同,仲好健康!而且韓式紫菜卷係可以有好多款味的,有泡菜,牛肉,香腸,甚至係雞!Kimbap係漢城美食咁出名係因為漢城英食有齊晒咁多款口味,有香腸,吞拿魚,泡菜,牛肉集於一身,係第二間韓式餐廳係搵唔到的!

Hansung Co. was full of korean style no matter on the decorations or tableware which made Mklababy and On Ding Ding felt like entering into a special view. What’s the following….?  
今次呢間餐廳確真係充滿韓國風情,無論係佈置定係餐具,都係充滿韓式風情,令Mklababy同安丁丁進入了一個特別嘅國度,唔知跟住落黎會發生咩事呢.....?


地址 Address:  G/F, 6-8A Prat Avenue, Tsim Sha Tsui   
                       尖沙咀寶勒巷6-8A地下
營業時間: 星期一至五 1100-2300   星期六日及公眾假期 1200-300

Opening Hours:  Mon.-Fri. 11:00-23:00     ,  Sat.-Sun. & Public Holiday: 12:00-23:00


Posted By Heyse Fong
SPD 4459 Internet Marketing and Public Relations
Yau Tsim Mong District Food and Beverage

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